Healthier Ramen
Ramen is one of the easiest meals to make in your kitchen. If you can boil water, you can cook a package of ramen. And it’s so inexpensive that you can stock up on tons of packages at once. The only real downside about this famous noodle dish is that it isn’t very nutritious. In fact, too much of these salty noodles can be bad for you.
provided by diynhacks.com
If you eat a lot of ramen, you can make it healthy and get some much-needed nutrition. First, try adding some fresh vegetables to the pot. Broccoli, mushrooms, and green onions are a perfect fit for this dish. You can also add some fried egg as a way to get some protein in there, too.
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